Thursday, February 28, 2013

3 Step Homemade Ice Cream Flavors #2

I will be posting 12 flavors today. That leaves only 6 after that!

Ginger Pineapple

Mix together 3/4 cup drained canned crushed pineapple and 1 tbsp. fresh grated ginger into 1 qt. vanilla.

Oatmeal Raisin Cookie

Stir together 1 cup crumbled oatmeal raisin cookies and 1 tsp. cinnamon into 1 qt. vanilla.

Lemon Thyme

Mix 1/2 cup store-bought lemon curd and 2 1/2 tsp. chopped thyme into 1 qt. vanilla.

Malt Ball

Mix together 1 1/4 cups coarsely chopped malt balls into 1 qt. chocolate ice cream.

Honey Pistachio

Mix 3/4 cup finely chopped unsalted pistachios and 1/4 cup honey into 1 qt. vanilla.

Apple Pie A La Mode

Bake a frozen pie shell until it is golden. Then cool and break into pieces. Saute 1 peeled and diced apple in 1 tbsp. sugar and 1 tbsp. butter until it is soft. Once it is cool, stir it into 1 qt. vanilla ice cream with half of the crumbled pie crust.

PB&J Swirl

Mix 1/3 cup peanut butter (crunchy or creamy), 2 tbsp. sugar and 1/4 cup milk until smooth. Mix 2/3 cup grape jelly into 1 qt. vanilla and swirl in PB sauce.

Toasted Coconut Chocolate Chip

Mix 1/3 cup toasted unsweetened coconut into 1 qt. chocolate ice cream. While mixing, drizzle in 2 oz. melted semisweet chocolate chips.

Burnt Almond Fudge

Deeply roast 1 cup almonds. Cool, coarsely chop and stir into 1 qt. chocolate ice cream. Also swirl in 1/3 cup warm fudge sauce.

Buttered Baguette

Butter both sides of 12 1/4-inch baguette slices. Bake at 350* until crisp and toasted. Let cool, then crush into very fine crumbs in a food processor and stir into 1 qt. vanilla.

Orange White Chocolate Chunk

Stir together 2 tsp. finely grated orange zest and 4 oz. chopped white chocolate chips into 1 qt. chocolate ice cream.

Strawberry Shortcake

Mix 1 cup diced pound cake and 1 1/4 cups chopped strawberries into 1 qt. vanilla ice cream.

C.T.

 

 

 

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